Kulfa Saag
₹30.00
Product Details
Categories: Desi(Native Vegetable Seeds), Leafy Vegetable Seeds, Vegetable Seeds
Seasons: ☀️ Zaid Season, ❄️ Rabi Season
Germination Rate: 78 %
Plant Type: Annual succulent herb
Days to Harvest: 25-35 days
Fruit Shape: Small, thick, paddle-shaped fleshy leaves
Fruit Weight: 100-200 g
Fruit Color: Bright vibrant green
Product Featurs
Features: Produces thick, crisp, succulent green leaves with a mildly tangy flavor. Fast-growing and allows for multiple harvests from a single planting. Highly resilient to intense summer heat with minimal maintenance.
Care Instructions
1. Sowing Depth: Scatter tiny seeds evenly onto well-draining soil and cover with a thin 0.3 cm layer of compost.
2. Sunlight Requirements: Place in an area receiving 5–6 hours of direct sunlight daily.
3. Watering Schedule: Water gently to keep soil lightly moist; avoid overwatering or waterlogging.
4. Plant Spacing: Thin out seedlings to a distance of 10–12 cm for robust leaf growth.
5. Harvest Technique: Snip the top 2–3 inches of stems regularly to encourage dense, bushy regrowth.
Frequently Asked Questions
What are the alternative names for Kulfa Saag? +
How many times can I harvest Kulfa Saag? +
Can it grow well in shallow balcony planters? +
Product Description
Kulfa Saag (Purslane) is a hardy, fast-growing leafy green variety rich in Omega-3 fatty acids and essential vitamins. Perfectly suited for hot summer conditions, it yields tender, crunchy stems that add a refreshing flavor to traditional dals, curries, and raitas.
Nutrition facts, 100 g
| Weight | 3.00 g |
|---|
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