Deshi Dhania Seeds – Traditional Local Coriander
₹90.00
Product Details
Categories: Leafy Greens
Seasons: ☀️ Zaid Season
Germination Rate: 85 %
Plant Type: Annual herb
Days to Harvest: 30-50 days days
Fruit Shape: Feathery
Fruit Color: Bright to dark green leaves
Product Featurs
Features: Traditional local flavor & aroma
Dual use: Fresh leaves & dried seeds
Quick growth & good leaf yield
Suitable for warm/humid tropics
High in vitamins & digestive benefits
Beginner-friendly & self-seeding potential
Care Instructions
-Sow 0.5-1 cm deep, 10-15 cm apart in rows.
-Full sun to partial shade; well-drained, fertile soil.
-Keep moist; water regularly but avoid sogginess.
-Fertilize lightly with organic matter; harvest outer leaves often.
-Bolts faster in heat—sow in cooler months or shade for longer leaf stage.
Frequently Asked Questions
Product Description
Classic Deshi (local) coriander seeds for authentic home growing! This traditional variety produces aromatic, bright green leaves with a fresh citrusy flavor—essential for Sri Lankan curries, chutneys, sambols, soups, and garnishes. Plants grow quickly, yield both tender leaves and seeds (for spice). Heat-tolerant in tropical climates like Pita Kotte; great for continuous small harvests or letting bolt for coriander seeds. Rich in antioxidants, aids digestion, and easy for pots or garden beds.
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